The R&D Centre in Abidjan, Côte d’Ivoire opened in 2009; is the only one of this kind on the African continent. It is established on two sites, Abidjan and Yamoussoukro. Through its research program, the R&D Abidjan contributes to the deepening of agriculture and local raw materials knowledge; and works on the development of traditional African ingredients with a focus on improving their agronomic, nutritional and organoleptic qualities, in order to make them meeting the tastes and needs of African consumers.
Our Annual Report outlines our financial performance and the progress we have made towards meeting our societal commitments.
We've made 41 commitments to support our long-term goal of Creating Shared Value.
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